OUR BEERS
What’s On Tap
SETLIST
COOP Cherry-Lime Seltzer 4% ABV
Our 1st Seltzer! Gluten ‘free’ and no sugar added post-fermentation.
OAKBRIDGE Blonde Ale 5.1% ABV/16 IBU
Light easy drinking ale brewed with pilsner, Vienna and a touch of caramel malt. The noble Saaz hop lends its distinctive earthy/spicy flavor.
LATE DAY SHADOW New England IPA 6.5% ABV/14 IBU
Our signature Hazy IPA brewed with pale malt, white wheat and flaked oats. Amarillo, Mosaic and Azacca hops produce flavors and aroma of citrus and stone fruit. Smooth finish with a soft mouthfeel.
WEST IPA FADEAWAY 6.5% ABV/56 IBU
Classic West Coast India Pale Ale. Additions of Columbus, Simcoe and Cascade hops provide resinous pine and grapefruit notes with a perfect balance of bitterness.
CROWIN’ MIDNIGHT Oatmeal Stout 5.5% ABV/32 IBU
Marris Otter, Dark malts, Roasted Barley and Flaked Oats with East Kent Golding hops. Medium bodied, notes of roasted coffee and chocolate.
BONUS TRACKS
VISIONS OF TARTNESS Gose-Style Ale 5% ABV/6 IBU
Gose-style sour ale fermented and soured with the incredible Philly Sour Yeast. Dry hopped with Citra hops. Notes of Citrus, Peach and White Grape.
FELEENA Mexican-Style Lager 5.3% ABV/15 IBU
Helles inspired lager brewed with 6-row malt and flaked corn. Light and Crushable…Taproom favorite!
ALECTRYOMANCY White Ale 6% ABV/15 IBU
Our Birthday Beer! Belgian-style Witbier brewed with orange peel, coriander and Mandarina Bavaria hops. Refreshing, citrusy, bit of herbal spice…so nice!
PAINTED MANDOLIN Double IPA 8.3% ABV/30 IBU
Hazy double IPA with Citra and Strata Hops. Tropical and citrus flavor and aroma with a touch of Dank.
PERIHEllYAN Pale Ale 5.6% ABV/48 IBU
Crisp and Clean Pale Ale brewed with Comet hops lending notes of zesty grapefruit, pine and tangerine.
UPTOWN TOODELOO English Brown Ale 5.5% ABV/25 IBU
Nutty and Toasty with notes of toffee, caramel and chocolate. Balanced earthiness from kettle additions East Kent Golding hops. Subtly sweet and light fruity esters from our favorite English ale yeast.
DARK & VAST Barrel Aged Imperial Stout 11% ABV/75 IBU
Bronze Medal - 2023 Virginia Beer Cup! American Imperial Stout aged in Three Crosses Distilling American Whiskey barrels then conditioned on Cocoa Nibs and Vanilla Beans. Notes of oak, dark chocolate, burnt sugar, dark fruit, and whiskey.
IN THE STUDIO - COMING SOON!
BAREFOOTIN’ ALONG Bohemian Pilsner
FLAGSHIPS
These beers showcase our roots and we are proud to offer them year round.
CRowin’ Midnight
OATMEAL STOUT
5.5% ABV / 28 IBU
Brewed with English malt and East Kent Golding hops, this medium bodied stout has notes of roasted coffee and chocolate and a mild hop finish. This is an easy drinking year-round stout.
Oakbridge
BLONDE ALE
5.1% ABV / 16 IBU
Light easy drinking ale brewed with pilsner, vienna and a touch of caramel malt. The noble Saaz hop lends its distinctive earthy/spicy flavor.
LATE DAY SHADOW
NEW ENGLAND IPA
6.5% ABV / 14 IBU
Brewed with pale malt, wheat and oats and fermented with an english ale yeast. Whirlpool additions of Amarillo, Mosaic and Azacca hops then dry hopped with Mosaic and Azacca. Notes of tropical fruit, citrus, and stone fruit with a soft mouthfeel.
west ipa fadeaway
CLASSIC WEST COAST STYLE IPA
7.7% ABV / 65 IBU
Additions of Columbus, Simcoe and Cascade hops provide dank pine and grapefruit notes with a perfect balance of bitterness.
Seasonal
In addition to our flagship beers we intend to rotate additional beers throughout the year. Some will be seasonally appropriate, some will be experimental and some will be just because that’s what we decided to brew! Here’s a few we’ve brewed…
Marzen roomers
MARZEN LAGER
6.8% ABV / 20 IBU
Our take on a classic Oktoberfest beer. Brewed with pilsner, Munich and Vienna malts, with additions of northern brewer hops. A delicious malty lager that goes down smooth!
FELEENA
Mexican Lager
5.3% ABV / 15 IBU
Ligh Lager brewed with 6-Row Barley, Flaked Maize and Northern Brewer Hops.
Dark & Vast
2023 VIRGINIA BEER CUP BRONZE MEDAL WINNER
Barrel Aged Imperial Stout
11% ABV /75 IBU
American Imperial Stout, aged in Three Crosses Distilling American Whiskey barrels then conditioned on Cocoa Nibs and Vanilla Beans. Notes of dark and milk chocolate, burnt sugar, dark fruit, oak and whiskey. Kettle additions of Cascade, Amarillo and Simcoe hops for bitterness and balance.
PAINTEd MANDOLIN
Double IPA
8.3% ABV / 30 IBU
Loaded up with Citra and Strata hops, this DIPA packs a tropical and citrus punch with a touch of dank.
TOUCHE DE GRIS
2022 VIRGINIA BEER CUP GOLD MEDAL WINNER
SAISON
5.5% ABV / 28 IBU
French farmhouse style ale brewed with Pilsner malt and white wheat with a touch of VIenna and Honey malts. Notes of bubblegum, orange and stone fruit.